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Buying online
Buy Caviar Online
Premium caviar online should mean traceable sourcing, cold shipping, and checkout you trust — not mystery tins in foam coolers.
Shipping
Overnight, temperature-safe
Checkout
Secure Shopify store
Support
Concierge before & after delivery
What to verify before you buy
Species and grade should be clearly stated — Kaluga, Ossetra, or specific farm lines, not vague 'black caviar.' Malossol or lightly salted should appear on premium tins. Tin size in grams, harvest or production context when available, and explicit cold shipping policies are baseline expectations.
Cold chain and overnight delivery
Caviar is perishable luxury. Legitimate sellers ship overnight or express with insulation and gel packs calibrated for season. Plan delivery for when someone can refrigerate immediately — not left on a porch in afternoon heat.
Why Monsieur Caviar uses Shopify checkout
This site is your guide and lookbook; checkout completes on our Shopify store — secure payments, order tracking, and the same fulfillment flow we stand behind. You get editorial clarity here and transactional reliability there.
After delivery
Refrigerate at once. Inspect the tin and seal. If anything looks wrong with packaging or temperature indicators, contact us before serving. Open, taste plain, then build your board — see our serving and storage guide for full detail.
What to know
Direct pricing
Fewer middlemen between supplier and table — more value in the tin. Read our direct pricing guide for context.
First purchase
New to caviar? Start with our first-time buying guide for tin sizes and species.
Returns & issues
Perishable product policies differ from apparel — see shipping & returns for temperature-related guidance.
Our Story
French manners, Russian eggs, and the ceramic rooster.
Caviar Guide
Species, grade, bead size, salinity, and how to choose.
Kaluga vs Ossetra
Compare taste, texture, and occasion for two classics.
First Time Buying
What to order, how much, and what to expect on delivery day.